Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, cajun chicken & shrimp alfredo. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Cajun Chicken & Shrimp Alfredo is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Cajun Chicken & Shrimp Alfredo is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook cajun chicken & shrimp alfredo using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Cajun Chicken & Shrimp Alfredo:
- Make ready 2 box Spaghetti Noodles (NOT FETTUCCINE)
- Take 3 can Bertolli Alfredo Sauce with Aged Parmesan
- Take 1 dozen Shrimp
- Get 2 Chicken Breasts
- Get 1/2 Green Pepper
- Prepare 1/2 Onion
- Get Morton Season All
- Take Old Bay Season
- Prepare Chopped Parsley
- Prepare 2 tbsp Olive Oil
Instructions to make Cajun Chicken & Shrimp Alfredo:
- Bring noodles and olive oil to a boil until noodles are tender.
- In a medium sized pan boil chicken breast until cooked to taste.
- Steam Shrimp, Peel if necessary.
- Drain noodles and put in big pot.
- Chop to desire onion, green pepper, chicken breast, and shrimp.
- Mix all vegtables and meats with noodles.
- Add Alfredo Sauce and seasons to desire.
- Mix well. Top with parsley and ENJOY!
So that’s going to wrap this up with this special food cajun chicken & shrimp alfredo recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
