Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, gluten-free energy bar. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Gluten-free Energy Bar is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Gluten-free Energy Bar is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have gluten-free energy bar using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Gluten-free Energy Bar:
- Prepare 1 cup chopped walnuts
- Prepare 1 cup Cashew nuts
- Make ready 2 cup Dried plums/ prunes
- Make ready 3 cup Dried cherries
- Get 2 cup raisins
- Prepare dash ground cinnamon
- Prepare 3 tbsp Honey
- Prepare 1 cup chocolate chips
Instructions to make Gluten-free Energy Bar:
- Ground walnuts into small pieces (not too fine).
- Put all dried fruits, honey and cinnamon in food processor. Pulse in between because they may stick together. Use a spatula to stir from time to time.
- Add ground walnuts and chocolate chips to the mixed fruit.
- Mix well with metal spoon or spatula.
- Put plastic wrap in a rectangular container. Add the mixture in box. Press down firmly.
- Put in fridge for at least 2 hours.
- Cut into pieces and serve.
So that’s going to wrap it up for this special food gluten-free energy bar recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
