Step-by-Step Guide to Make Quick Spicy Thai Salad • Thai Grilled Pork Salad • Nam Tok Moo |ThaiChef food

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, spicy thai salad • thai grilled pork salad • nam tok moo |thaichef food. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Spicy Thai Salad • Thai Grilled Pork Salad • Nam Tok Moo

To get started with this particular recipe, we have to prepare a few components. You can cook spicy thai salad • thai grilled pork salad • nam tok moo |thaichef food using 21 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Spicy Thai Salad • Thai Grilled Pork Salad • Nam Tok Moo |ThaiChef food:

1. Prepare 🟡marinate sauce
2. Prepare 1/2 tbsp. Vegetable oil
3. Prepare 1/2 tbsp. Palm Sugar
4. Get 1/3 tsp. Black soy sauce
5. Make ready 1/2 tbsp. Soy sauce
6. Take 1/2 tbsp. Oyster sauce
7. Make ready 1/2 tbsp. Fish sauce
8. Get 1/4 tsp. Baking soda
9. Prepare 1 cloves garlic
10. Take 1 pc. Coriander root
11. Take 2 pcs. Culantro leaves
12. Take 1 tbsp. Toasted rice
13. Prepare 1 tbsp. Chili flake
14. Get 4 tbsp. Fish sauce
15. Take 4 tbsp. Like juice
16. Get 1 tbsp. Sugar
17. Prepare 1 pc. Shallot
18. Get 3 pcs. Kaffir lime leaves
19. Prepare 2 pcs. Spring onion
20. Make ready leaves Mint
21. Get leaves Coriander

Steps to make Spicy Thai Salad • Thai Grilled Pork Salad • Nam Tok Moo |ThaiChef food:

1. Minced garlic +coriander root, marinated pork neck with sauce at least 30 mins and grill 180c approximately 25 mins
2. Slice shallot + culantro leaves + spring onion + kaffir lime leaves,Mix salad sauce lime juice + fish sauce + sugar
3. Mix grilled Pork neck with all herbs and salad + toasted rice + chili flake

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