Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chatpate rice with curd aloo bhujia and salad. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Chatpate rice with curd aloo bhujia and salad is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Chatpate rice with curd aloo bhujia and salad is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook chatpate rice with curd aloo bhujia and salad using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chatpate rice with curd aloo bhujia and salad:
- Prepare basmati rice
- Get potato finally chopped
- Make ready gram pulse (chana deal)
- Make ready Salt
- Take red chilli powder
- Make ready turmeric powder
- Take cumin seeds
- Prepare deshi ghee for tadka
- Get garam masala
- Make ready hing
- Prepare glass
- Get cucumber chopped
- Take onion chopped
Steps to make Chatpate rice with curd aloo bhujia and salad:
- Gram pulse soak 3-4 hrs. Take rice soak 30 min.
- Take a cooker keep on flame put into ghee and cumin seeds And hing. If tadka is ready add chopped potato and soaked pulse.
- Add all spices and water. At last add soaked rice in cooker. Close the lid of cooker.
- Wait for two whistle turn off the flame after two whistle.
- Rice is ready. Serve with salad and curd.
So that’s going to wrap this up with this special food chatpate rice with curd aloo bhujia and salad recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
