12/07/2020 06:24

How to Prepare Ultimate Spicy chicken alfredo

by Hannah Maxwell

Spicy chicken alfredo
Spicy chicken alfredo

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spicy chicken alfredo. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Spicy chicken alfredo is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Spicy chicken alfredo is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spicy chicken alfredo using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spicy chicken alfredo:
  1. Make ready sauce
  2. Get 1 stick butter
  3. Get 1 box fettuccine noodles
  4. Take 1 pints heavy whipping cream
  5. Take 1/2 packages cream cheese
  6. Get 1 cup Parmesan cheese
  7. Take 1 tsp garlic powder
  8. Prepare 1 tsp oregano
  9. Make ready 1 dash basil
  10. Take 1 dash parsley flakes
  11. Take chicken
  12. Take 1 lb chicken beasts
  13. Prepare 2 tbsp cajun spice
  14. Take 1 tsp Cayenne pepper
  15. Prepare 1 pinch Paprika
  16. Make ready 1 dash garlic powder
Instructions to make Spicy chicken alfredo:
  1. Melt butter and cream cheese in a saucepan add whipping cream and spices till at a light boil then and parm cheese mix well then let simmer till thick
  2. Cut chicken into chunks place in plastic bag with spices shake well then thoroughly cook the chicken
  3. Make the pasta
  4. Mix the sauce, chicken, and pasta together and enjoy

So that is going to wrap it up with this special food spicy chicken alfredo recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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