Recipe of Perfect Alo matar qeema

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, alo matar qeema. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Alo matar qeema is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Alo matar qeema is something that I’ve loved my entire life. They are nice and they look wonderful.

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To begin with this particular recipe, we must first prepare a few ingredients. You can cook alo matar qeema using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Alo matar qeema:

1. Take Half kilo Minced meat
2. Get Half kilo potatoes
3. Get 1 cup peas
4. Take 2 large onion
5. Get 2 tomatoes
6. Get 7/8 Green Chillies
7. Get Salt according taste
8. Prepare Cumin Half a teaspoon
9. Make ready Half cup oil
10. Take I tbsp Ginger garlic paste
11. Make ready Half tbsp chilli flakes
12. Get Half tsp gram masala
13. Take 4-5 green chilli large size
14. Make ready Leaves Some coriander

Aloo Qeema Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in meat and. It really does feel like forever since I've sat Keema/Kima, as we call it in Bengali, is a staple curry in many Bangladeshi and Pakistani. This Aloo matar or Aloo Mutter is a simple, delicious punjabi recipe of a comforting peas An Aloo Matar recipe that is a simple yet delicious Punjabi style peas and potato curry.

Instructions to make Alo matar qeema:

1. Take a pot heat the oil a bit add cumin seeds and onion Cook until its pink
2. Now add minced garlic and ginger paste to it and cook 5 min
3. Now put tomato green chili salt and chilli flakes
4. Mix well And cook until the mince tender
5. Now add potatoes and peas And stir spoon Until it leaves the oil Cover the lid And let the potatoes tender
6. When the curry is ready, add gram masala green chilies and coriander leaves

It really does feel like forever since I've sat Keema/Kima, as we call it in Bengali, is a staple curry in many Bangladeshi and Pakistani. This Aloo matar or Aloo Mutter is a simple, delicious punjabi recipe of a comforting peas An Aloo Matar recipe that is a simple yet delicious Punjabi style peas and potato curry. About Keema Matar Recipe: Keema matar is a delicious dinner party dish that you can easily prepare at home with simple ingredients and in no more than an hour. #qeemamatar#keemamatar#kheemamatar Tutorial , how to make , qeema aloo matar , qeema aloo Matar, Bakray ka Qeema aur Matar قیمہ مٹر Best for Health Recipe (Punjabi Kitchen) Aloo Keema. Hello and welcome to all the sooper foodies and fans of the largest online food network of Pakistan, sooperchef.pk, and today we are presenting the easy and nutritious aloo matar keema recipe to you. Aloo keema is simple kids favorite and its tastes great no matter what you serve it with.

So that’s going to wrap it up with this special food alo matar qeema recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!