Recipe of Any-night-of-the-week Lavender Dumplings - For Chicken Broth

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, lavender dumplings - for chicken broth. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Lavender Dumplings - For Chicken Broth is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Lavender Dumplings - For Chicken Broth is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have lavender dumplings - for chicken broth using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Lavender Dumplings - For Chicken Broth:

1. Make ready 1/2 Cup AP Flour
2. Get 1 Teaspoon Baking Powder
3. Take Large pinch Salt
4. Get 70 ml Milk
5. Get 1/4 Teaspoon Dry Lavender Tea

Instructions to make Lavender Dumplings - For Chicken Broth:

1. Mix everything together in a bowl then make into 6 balls with floured hands
2. Let to sit for 3-5 mins then carefully drop into broth and cover with lid
3. After 8 mins lift the lid and test the dumpling with a toothpick which should come out clean - if not cover and cook for another 2 mins.
4. Serve and Enjoy :)

So that is going to wrap this up with this special food lavender dumplings - for chicken broth recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!