How to Prepare Perfect GF Cinnamon-Lemon Cookies

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, gf cinnamon-lemon cookies. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

GF Cinnamon-Lemon Cookies is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. GF Cinnamon-Lemon Cookies is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook gf cinnamon-lemon cookies using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make GF Cinnamon-Lemon Cookies:

1. Get 1 stick (8 tbl.) undalted butter, softened
2. Prepare 1 cup sugar
3. Prepare 2 large eggs, at room temperature
4. Make ready 1 tsp. vanilla extract
5. Make ready 2 cups all-purpose gluten-free flour
6. Prepare (add 1 tsp. zanthan gum to flour if not in flour blend already)
7. Make ready 2 tsp. ground cinnamon
8. Take 1 tsp. grated lemon peel
9. Take 1/2 tsp. baking powder
10. Get 1/4 tsp. salt
11. Make ready Cinnamon sugar- 1/4 cup sugar & 1 tsp. cinnamon, stir

Instructions to make GF Cinnamon-Lemon Cookies:

1. Mix the butter, sugar, eggs, and vanilla in a large bowl until well blended.
2. Add flour, cinnamon, lemon peel, baking powder, and salt to butter mixture and blend well.
3. Cover and refrigerate for 1-2 hours.
4. Preheat oven to 350 degrees F.
5. Line baking sheets with parchment and lightly spray with oil.
6. Shape dough into small balls, about 3/4" in diameter. Roll balls and coat in cinnamon sugar.
7. Place cookies 1 inch apart on prepared cookie sheet and bake 8-10 minutes or until the bottoms of the cookies are lightly browned. Cool for a minute in the pan then remove to rack to cool completely.

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