Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, reheating grilled steak with au jus. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Reheating Grilled Steak with Au Jus is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Reheating Grilled Steak with Au Jus is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have reheating grilled steak with au jus using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Reheating Grilled Steak with Au Jus:
- Prepare 2 pound leftover grilled steak
- Make ready 1-1/4 pints beef broth
- Prepare 1-1/2 tablespoons butter
- Prepare 2 tablespoons black vinegar
Instructions to make Reheating Grilled Steak with Au Jus:
- Grill the steaks you can see them far left on grill. Eat what you want then you may have leftovers. Melt butter in a skillet.
- Add the steak when butter is melted. Turn to coat a bit of butter on both sides. No add the broth, turn to medium heat turning occasionally but don't neglect them. Add in the black vinegar.
- Simmer till reduced. Now turn often. Now they are done. Serve I hope you enjoy!!
So that’s going to wrap it up with this special food reheating grilled steak with au jus recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
