Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, grilled steak and egg pockets. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Grilled Steak and Egg Pockets is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Grilled Steak and Egg Pockets is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have grilled steak and egg pockets using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Grilled Steak and Egg Pockets:
- Prepare 1-1/2 cup leftover grilled steak
- Get 2/3 cup diced onion
- Get 2 large eggs
- Get 5 medium sized tortillas 6 inch
- Make ready To taste salt and pepper
- Get 1/4 cup hot sauce your favorite I used Crystal's hot sauce
- Prepare 2 tablespoons butter
- Prepare As needed mayonnaise to dip in optional
Instructions to make Grilled Steak and Egg Pockets:
- Cube the steak and dice the onion. Melt the butter in a skillet. Sauté the steak and onions in the butter. Season with salt and pepper.
- Cook till done now add the eggs to the steak and onions. Move to a plate. Now add a good amount to each tortilla add the hot sauce.
- Roll them up add to the skillet flap side down. Turn as needed. Browning all around. Then move to a plate as each one is done. Serve I hope you enjoy!!!!
So that’s going to wrap it up with this special food grilled steak and egg pockets recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
