19/11/2020 01:31

Recipe of Super Quick Homemade Bakso Tahu (steamed tofu & chicken dumplings)

by Tillie Reed

Bakso Tahu (steamed tofu & chicken dumplings)
Bakso Tahu (steamed tofu & chicken dumplings)

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, bakso tahu (steamed tofu & chicken dumplings). It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Bakso Tahu (steamed tofu & chicken dumplings) is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Bakso Tahu (steamed tofu & chicken dumplings) is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook bakso tahu (steamed tofu & chicken dumplings) using 18 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Bakso Tahu (steamed tofu & chicken dumplings):
  1. Prepare fresh tofu (uncut)
  2. Take Oil to deep fried
  3. Make ready To make the dumpling mixture
  4. Take minced chicken
  5. Take eggs
  6. Get tapioca flour
  7. Take oyster sauce
  8. Take garlic (grind)
  9. Get sliced Scallions / spring onions
  10. Get pepper
  11. Make ready Peanut sauce ingredients
  12. Make ready peanut
  13. Take shallot
  14. Get garlic
  15. Get Tamarind water
  16. Get red chilli
  17. Prepare water
  18. Get Salt & pepper
Instructions to make Bakso Tahu (steamed tofu & chicken dumplings):
  1. Cut tofu into triangle shape, approximately 12-16pcs each, then set aside
  2. In a big bowl, mix all the ingredients to make dumplings, except the flour and scallions
  3. Add the flour gradually until the mixture become thick and sticky then add the scallions and mix well
  4. Get the tofu and cut open in the middle, fill in the dumpling mixture into the tofu, do the same until all mixture is finished
  5. Steam the tofu dumplings for around 40 minutes / until the dumpling is cooked
  6. Prepare the peanut sauce by grinding all ingredients together, the heat it up in the stove with some oil on medium heat until it's boil
  7. Serve the dumplings with the peanut sauce and additional sweet soya sauce & dash of lime if you like it a bit sweet. Enjoy!

So that’s going to wrap this up with this special food bakso tahu (steamed tofu & chicken dumplings) recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 View Our recipes and discover the sub above experience. All Rights Reserved.

close