Easiest Way to Prepare Ultimate Fried rice

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, fried rice. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Fried rice is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Fried rice is something which I’ve loved my whole life.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten by itself or as an accompaniment to another dish. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.

To begin with this particular recipe, we must prepare a few ingredients. You can cook fried rice using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried rice:

1. Prepare 2 c uncooked rice
2. Make ready 2 c chicken stock
3. Get 1-1/2 c water
4. Make ready 1 c frozen corn
5. Get 1 c frozen peas
6. Make ready 2-3 carrots, chopped
7. Prepare 1/2 onion, chopped
8. Get 4 mushrooms, diced
9. Prepare 5-6 eggs
10. Get 1 x 8 oz can water chestnuts
11. Make ready 1/4 c raisins, or to taste
12. Get 1/4 c slivered almonds or cashews
13. Make ready 1/4-1/2 c soy sauce
14. Prepare 1 tbsp oyster sauce
15. Prepare 1 tbsp sesame oil
16. Make ready 1/2-1 tsp ginger powder

In fact, it wants to be front and center, filling your dinner plate with all kinds. Our Fried Rice is delicious and easy to bring with to the office. Explore the tastiest Asian flavors by whipping up one of these savory, yet easy to make, fried rice recipes. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the Once you've learned how to cook fried rice, the world is your oyster.

Instructions to make Fried rice:

1. Add rice, chicken stock and water to a rice cooker and cook until done. For best results, cook rice 1 day ahead of making dish and refrigerate over night. If you can’t refrigerate over night, refrigerate after cooking for at least a couple hours until rice feels cold.
2. Cook corn, peas, carrots, onions, and mushrooms in skillet over medium heat until cooked through.
3. Whisk eggs in a small bowl. Move veggies to side of pan and add egg to other side of pan. Heat until cooked through.
4. Add all other ingredients and stir until combined. Cook until heated through.

Explore the tastiest Asian flavors by whipping up one of these savory, yet easy to make, fried rice recipes. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the Once you've learned how to cook fried rice, the world is your oyster. Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. Whip up a wholesome dinner in a flash with our simple fried rice recipes.

So that’s going to wrap this up for this exceptional food fried rice recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!