Easiest Way to Prepare Speedy Chicken and Dumplings

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chicken and dumplings. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken and Dumplings is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Chicken and Dumplings is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have chicken and dumplings using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and Dumplings:

1. Prepare 1 1/2 pounds cooked chicken, cubed or shredded
2. Make ready 1 tablespoon olive oil, 2 tablespoons butter
3. Get 2-3 carrots sliced thinly
4. Take 2 ribs celery sliced thinly
5. Make ready 1 onion diced
6. Prepare 1 clove garlic minced
7. Make ready 1 bay leaf
8. Take to taste salt and cracked pepper to taste (don't skimp on pepper
9. Take 2 teaspoons poultry seasoning
10. Take 2 tablespoons flour
11. Make ready 1 quart chicken stock
12. Make ready 1 small box biscuit mix, I prefer Jiffy
13. Prepare 1/2 cup warm water
14. Prepare handful flat leaf parsley, chopped
15. Prepare 1 cup frozen peas

Instructions to make Chicken and Dumplings:

1. Dice or shred the cooked chicken into bite size pieces, set aside
2. Place a large soup pot over med high heat. Add oil, butter, vegetables (minus peas), bay leaf and stir about 5 minutes
3. Season with salt, pepper, poultry seasoning. Add flour to the pan and stir for 2 minutes
4. Stir in chicken broth and bring to a boil, add chicken, stir
5. Combine biscuit mid and warm water in a bowl. Add parsely, a little cracked pepper and mix until combined.. Do not over work or your dumplings will be tough
6. Drop tablespoons of biscuit mixture into the pot. Space them out let them get a coating before adding them all in together. Cover pot tightly, reduce heat to low and steam for 8-10 minutes
7. Stir soup a bit to help thicken. Stir in peas and cook until peas are thawed. Remove from heat, discard bay leaf and serve

So that is going to wrap it up for this special food chicken and dumplings recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!