How to Prepare Perfect Easy Beef Stew for Two

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, easy beef stew for two. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Beef Stew for Two is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Easy Beef Stew for Two is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook easy beef stew for two using 17 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Easy Beef Stew for Two:

1. Prepare well marbled beef chuck shoulder, in 2" in chunks
2. Make ready Salt & pepper to season
3. Get olive oil
4. Prepare yellow onion, largely diced
5. Get garlic, rough chopped
6. Prepare balsamic vinegar
7. Get tomato paste
8. Prepare flour
9. Take beef broth
10. Get bay leave
11. Get dried time
12. Make ready Couple dashes of Worcestershire sauce
13. Prepare carrots, cut into 1" medallions
14. Make ready celery stalks,cut 1" pieces
15. Take large potato, skinned and cut into 1" pieces
16. Prepare can stewed tomatoes with juices
17. Prepare chopped parsley

Instructions to make Easy Beef Stew for Two:

1. Trim any large fat caps off your meat and cube meat into large bites, season liberally with salt and pepper. Set aside. The salt will encourage natural sugars to come to meats surface for better browning.
2. In a large stock pot, heat a tablespoon of olive oil on med high heat until nearly smoking
3. In three batches, pat meat dry and drop into hot pan and sear each side a couple minutes to get a dark brown crust. Do not crowd all the meat into the pan or it will simply steam. Add more oil for each batch. Set browned meat aside.
4. Add onion, then garlic to the pan and saute a couple minutes. Add balsamic and tomato paste and stir a minute longer. Scrape any bits from bottom of pan.
5. Add meat to back to the pan and dust liberally with flour. Stir to cook flour 2 minutes.
6. Add broth, bay leaf, thyme, and Worcestershire. Reduce heat to low.
7. Add vegetables and can tomatoes with juices. Stir and cover.
8. Cook on a low simmer for 2 hours, stirring occasionally until meat is fork tender. Add parsley at the finish.
9. Add more broth if needed or to thicken mix one tablespoon of flour with a little broth and add to pot and continue cooking.
10. Check at the end for needed salt or pepper. Remove bay leaf before serving.

So that is going to wrap it up for this exceptional food easy beef stew for two recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!