Steps to Prepare Any-night-of-the-week Stuffed Crust Pizza
by Mildred Lee
Stuffed Crust Pizza
Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, stuffed crust pizza. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Stuffed Crust Pizza is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Stuffed Crust Pizza is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook stuffed crust pizza using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Crust Pizza:
Make ready Pizza Base
Prepare 1 Cup Bread Flour
Take 1 Cup AP Flour (can use all bread flour if you dont want firmer texture)
Prepare 0.5 Cup Semolina Flour
Take 1 Cup Warm Water (NOT Hot or you will kill the yeast)
Take 2 Teaspoons Yeast (I used Dried)
Take 1 1/2 teaspoons Salt
Make ready 1 1/2 teaspoons Sugar
Take 2 Table Spoons Olive Oil
Make ready Any dried herbs you want - I use 1 teaspoon of Oregano
Make ready Mozzarella Cheese Block cut into batons - for the crust
Take Toppings
Make ready I love Ham and pinapple or 4 cheese or Tuna with olives - but you choose and can half and half
Steps to make Stuffed Crust Pizza:
Put all dry ingredients into a large bowl apart from the second cup of flour (Bread or AP)mix together the add the water and oil and mix together. Then add the rest of the flour and combine until the mixture comes together.
Tip the mixture onto a well floured surface and Knead until a nice smooth ball is formed, it normally takes me about 3-5 mins to get the silky texture I went. Add a little olive oil to a dish to coat the sides and place the dough in and slightly move around so all the surface is covered with oil. cover with clingfilm and allow to rise or double in size - around 20-30 mins. Pre Heat oven 220c
Take the Mixture from the bowl onto and floured surface and Knead 3-4 or 5 times (you can now tightly wrap in clingfilm for Freezing). Roll out until around 14" circle - it does not need to be perfect.
Place onto a floured backing sheet and then place the Sticks of cheese around the edge around half inch in and then fold over the crust and push down to seal in the cheese.
Add the topping of your choice. I made ham and Pineapple with extra cheese. Put into the oven for 15 - 20 mins or until the crust turn golden.
So that is going to wrap it up for this special food stuffed crust pizza recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!