Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, grilled pork chop with a peach preserves jalapeño glaze. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Grilled Pork Chop with a Peach Preserves Jalapeño Glaze is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Grilled Pork Chop with a Peach Preserves Jalapeño Glaze is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have grilled pork chop with a peach preserves jalapeño glaze using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Pork Chop with a Peach Preserves Jalapeño Glaze:
- Make ready 4 Pork chops
- Get 1 jar peach preserves
- Make ready 1 jalapeno
- Take Salt
- Prepare Black pepper
- Prepare Garlic powder
- Make ready Lawrys Seasoning
- Make ready 1/4 cup Butter
Steps to make Grilled Pork Chop with a Peach Preserves Jalapeño Glaze:
- In a small sauce pan put 1/2 peach preserves and diced up jalapeño (remove the seeds). Bring to a boil then simmer till needed.
- Preheat Grill. Season pork chops or chicken to taste with salt, pepper, garlic powder, & Lawrys (or your favorite seasoning). Melt butter and rub into meat on both sides and place on grill.
- Turn meat after 4 or 5 minutes and once done spread glaze on one side, 1 minute then turn and glaze other side, remove from grill and enjoy!!
So that is going to wrap this up for this exceptional food grilled pork chop with a peach preserves jalapeño glaze recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
