Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, smoked dried mackerel fish gravy and white rice. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Smoked Dried Mackerel Fish Gravy and White Rice is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Smoked Dried Mackerel Fish Gravy and White Rice is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook smoked dried mackerel fish gravy and white rice using 4 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Smoked Dried Mackerel Fish Gravy and White Rice:
- Take Rice
- Take Gravy
- Get Smoked Dried Fish
- Get Salt 1tbs(2tbs)for washing rice
Steps to make Smoked Dried Mackerel Fish Gravy and White Rice:
- Put water in a pot,add 1tbs ofsalt,br ing to boil,meanwhile wash rice with salt(2tbs),add to boiling water,cook till soft….. Add hot water to dried fish,soak for 3mins,remove the bone,rinse,add to gravy,cook for 5mins on medium heat,stir occasionally… Remove from heat,serve with rice…enjoy!!!
So that is going to wrap it up for this exceptional food smoked dried mackerel fish gravy and white rice recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
