Easiest Way to Prepare Ultimate Italian Breaded Pork Chops

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, italian breaded pork chops. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Italian Breaded Pork Chops is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Italian Breaded Pork Chops is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook italian breaded pork chops using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Italian Breaded Pork Chops:

1. Prepare 3 large eggs eggs, lightly beaten
2. Prepare 3 tbsp. milk
3. Make ready 1 1/2 cups Italian seasoned bread crumbs
4. Take 1/2 cup grated Parmesan cheese
5. Take 2 tbsp. dried parsley
6. Get 2 tbsp. olive oil
7. Take 4 cloves garlic, peeled and chopped
8. Take 4 raw chop with refuse, 113 g; (blank) 4 ounces pork chops

Steps to make Italian Breaded Pork Chops:

1. Preheat oven to 325 degrees F (160 degrees C).
2. In a small bowl, beat together the eggs and milk. In a separate small bowl, mix the bread crumbs, Parmesan cheese, garlic and parsley.
3. Dip each pork chop into the egg mixture, then into the bread crumb mixture, coating evenly.
4. Heat the olive oil in a large, oven-proof skillet over medium heat. Place coated pork chops in the skillet, and brown abut 5 minutes on each side.
5. Place the skillet and pork chops in the preheated oven, and cook 25 minutes, or to an internal temperature of 145 degrees F (63 degrees C).

So that is going to wrap it up with this exceptional food italian breaded pork chops recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!