Recipe of Homemade Healthy Vegetable and Pork Steamed Hot Pot

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, healthy vegetable and pork steamed hot pot. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Healthy Vegetable and Pork Steamed Hot Pot is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Healthy Vegetable and Pork Steamed Hot Pot is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook healthy vegetable and pork steamed hot pot using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Healthy Vegetable and Pork Steamed Hot Pot:

1. Prepare Thinly sliced pork belly
2. Make ready Chinese or napa cabbage
3. Take Mizuna greens
4. Make ready packets Bean sprouts
5. Get packet Enoki mushrooms
6. Take Firm tofu
7. Take Daikon radish
8. Get Ponzu or sesame sauce

Steps to make Healthy Vegetable and Pork Steamed Hot Pot:

1. Grate the radish and put in an earthenware pot. This will help to prevent burning. Separate the Chinese cabbage stems and leaves and set aside.
2. Cut the mizuna into 4 pieces, the mushrooms in half, and the drained tofu into eighths. When you have cut everything up, add all to the pot in the order listed in Step 3.
3. First, add the Chinese cabbage stems, 1 packet of bean sprouts, the mushrooms, half the pork, the cabbage leaves, the rest of the bean sprouts, the mizuna, the tofu (around the edges) and finally the pork.
4. Cover with a lid and simmer over low heat. When you start to hear a bubbling sound and the water is starting to seep out, turn it up to medium heat. When everything has cooked through, it's done!

So that is going to wrap this up for this exceptional food healthy vegetable and pork steamed hot pot recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!