Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, quick kim chi. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Quick Kim Chi is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Quick Kim Chi is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have quick kim chi using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Quick Kim Chi:
- Make ready 1 large nappa cabbage
- Get 3 c. apple vinegar
- Make ready 4 tbs sugar
- Take 3 tsp salt
- Get 3 tsp mushroom powder
- Get 1 c. thinly sliced ginger
- Prepare 1 tbs paprika powder
- Get 1 tsp ground red pepper or dried pepper flakes
Steps to make Quick Kim Chi:
- Wash and cut nappa cabbage into bite size pieces 2"x 1" approximately. Let it dry completely or spread out in pan and warm in oven. Must be dried completely.
- Add all ingredients in a large pot or plastic container where you can mix it well. Store in jar overnight. Ready to eat in the morning.
So that’s going to wrap it up with this exceptional food quick kim chi recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
