Simple Way to Prepare Homemade Tiff's Style Chicken Enchiladas
by Jean Pittman
Tiff's Style Chicken Enchiladas
Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, tiff's style chicken enchiladas. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Tiff's Style Chicken Enchiladas is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Tiff's Style Chicken Enchiladas is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have tiff's style chicken enchiladas using 10 ingredients and 17 steps. Here is how you can achieve that.
The ingredients needed to make Tiff's Style Chicken Enchiladas:
Make ready Tortillas
Prepare Boneless Chicken Breast
Prepare Green/Red Enchilada Sauce
Get Enchilada Sauce (Dry)
Get White Onion
Make ready Medium Black Olives
Prepare Diced Green Chiles
Take Cream Of Chicken Soup (Condensed)
Get Cheddar Cheese
Get Casserole Dish
Instructions to make Tiff's Style Chicken Enchiladas:
Boil Chicken on high until fully cooked.
Grate cheese and Shred the chicken. (I used a electric mixer to shred the chicken and a cheese grater to grate the cheese). Shred the chicken in a large bowl and add a handful of the cheese.
On a plate chop Onion and Black Olives (I used half a onion) pour can of green chiles onto plate.
Add in onions, black olives and chiles.
Add in the dry enchilada sauce packet.
Add in cream of chicken soup.
Mix well.
Heat oven to 350. Grease the casserole dish with butter/olive oil spray.
Take a tortilla and add the mixer.
Fold the tortilla in.
Fold in the corners.
Roll the rest of the way.
Place in casserole dish.
Pour enchilada sauce over the tortillas.
Add the rest of the cheese.
Place in oven until cheese is melted (usually about 15 minutes).
And your done! :D thank you for using my recipe please add pictures!
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