27/10/2020 13:27

Recipe of Award-winning Minced meat & peas

by Jose Meyer

Minced meat & peas
Minced meat & peas

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, minced meat & peas. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Minced meat & peas is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Minced meat & peas is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have minced meat & peas using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Minced meat & peas:
  1. Prepare 1/2 kg minced meat
  2. Prepare 2 cups peas
  3. Make ready 4 tomatoes
  4. Take 1 onion
  5. Prepare 1 bunch dhania
  6. Get 1 tbspoon royco
  7. Prepare Salt
  8. Get Cooking oil
Steps to make Minced meat & peas:
  1. Boil peas with a pinch of salt for 10mins, when ready rinse with cold water and set aside
  2. Fry onion till golden brown add tomatoes and minced meat cover for 5mins
  3. Add salt and half cup water cover for 5 more mins
  4. Mix the royco in half cup water add in
  5. Add the pre boiled peas let it cook for 2mins
  6. Turn off heat and garnish with dhania
  7. Enjoy with rice or spaghetti

So that’s going to wrap it up with this special food minced meat & peas recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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