Steps to Prepare Homemade Brownies Batch 8

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, brownies batch 8. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Brownies Batch 8 is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Brownies Batch 8 is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook brownies batch 8 using 19 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Brownies Batch 8:

1. Make ready Brownie
2. Take 1 cup sugar
3. Make ready 1/2 cup all purpose flour
4. Prepare 1/3 cup extra dark cocoa powder unsweetened
5. Make ready 1 teaspoon vanilla extract
6. Make ready 1/4 teaspoon baking powder
7. Prepare 2 large eggs
8. Get 1/4 teaspoon salt
9. Get 2-1/4 ounces heath candy bar
10. Prepare 1/2 cup chopped pecans
11. Make ready Frosting
12. Take 1 tablespoon honey
13. Take 1 cup confectioners sugar
14. Get 3 tablespoons melted butter
15. Take 1/3 cup extra dark cocoa powder unsweetened
16. Prepare 1 teaspoon vanilla extract
17. Prepare Coating for pan
18. Prepare As needed butter
19. Make ready As needed flour

Steps to make Brownies Batch 8:

1. Preheat oven 350°Fahrenheit. Grease an 8x8 pan. Sprinkle with flour.
2. Chop the pecans, heath candy bars, and melt the butter.
3. Mix the frosting ingredients together.
4. Mix all the brownie mixture. Pour into the pan. Bake 25-30 minutes.
5. After the brownies are baked add frosting while it's warmed. Let cool and serve. I hope you enjoy!!!

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