Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, xmas chocolate fruit cake pt. 1. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Xmas Chocolate Fruit Cake Pt. 1 is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Xmas Chocolate Fruit Cake Pt. 1 is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have xmas chocolate fruit cake pt. 1 using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Xmas Chocolate Fruit Cake Pt. 1:
- Take 238 g Dried Fruits Mix Preferably Foodsterr,
- Make ready 75 g Dates Pitted Thinly Sliced,
- Take 50 g Maraschino Cherries Halved,
- Make ready 50 g Crystallized Ginger Quartered,
- Make ready 75 g Cointreau / Brandy / Dark Rum,
Steps to make Xmas Chocolate Fruit Cake Pt. 1:
- You can use a Combination of Raisins, Sultanas, Green Raisins, Dried Apricots, Candied Orange Peels, Candied Lemon Peels, Dried Cranberries and Blueberries.
- Ransfer dried fruits mix, dates, cherries and ginger into a large bowl. - - Toss to combine well. - - Transfer into the sterilized jar. - - Add in the Cointreau or any other liqueur you are using. - - Give it a good shake to combine everything well. - - Set this aside in a cool & dry place for 7 to 10 days. - - Give it a good shake every 24 hrs.
So that’s going to wrap it up for this exceptional food xmas chocolate fruit cake pt. 1 recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
