Step-by-Step Guide to Make Super Quick Homemade Beef Lasagna
by Alejandro Ward
Beef Lasagna
Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, beef lasagna. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Beef Lasagna is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Beef Lasagna is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have beef lasagna using 10 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Beef Lasagna:
Get Sheets Lasagna
Take 300 grams minced/ground beef
Make ready 250 ml pasta sauce
Prepare 300 ml white bechamel (see my earlier recipe)
Make ready 300 grams cheddar cheese
Make ready 100 grams mozzarella cheese
Take 1/2 white onion (diced)
Take 1 green pepper (chopped)
Make ready 2 tablespoons olive oil
Get to taste herbs of your choice
Instructions to make Beef Lasagna:
In a pan, warm the oil and add the green pepper and onion. Fry until onion is translucent.
Preheat an oven to 180 degrees celcius
Add the ground/minced beef to the same pan and fry until brown. If it gets too dry, add tablespoons of water at a time until you are satisfied with the meat.
Add the pasta sauce to the meat and stir. The aim is to get the meaty juice into the sauce for all the great flavour.
Now it's time to layer. In a large baking tray, start off with a thin layer of the bechamel.
Then add a layer of pasta sheets
Then some of the meat
Then a pasta layer
Then some bechamel and cheddar cheese
Then some pasta
Then more meat and some cheddar cheese
Another pasta layer
Then more of the bechamel
Then the rest of the cheddar cheese and the mozzarella cheese
Top it off with some herbs and pop it in the oven for 35-45 minutes
Remove from the oven and let it set a little, because if you try and scoop it out straight from the oven it falls apart.
So that is going to wrap it up for this exceptional food beef lasagna recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!