How to Make Favorite Three Cheese, Spinach and Ham Cannelloni

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, three cheese, spinach and ham cannelloni. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Three Cheese, Spinach and Ham Cannelloni is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Three Cheese, Spinach and Ham Cannelloni is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have three cheese, spinach and ham cannelloni using 14 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Three Cheese, Spinach and Ham Cannelloni:

1. Take For the filling:
2. Make ready big sweet onion chopped
3. Make ready olive oil
4. Make ready ricotta cheese
5. Get libra of boiled fresh spinach or frozen chopped spinach
6. Take italian style cheese finely shredded
7. Get parmesan grated cheese
8. Take cooked ham finely chopped
9. Take eggs
10. Take white pepper
11. Prepare Other ingredients:
12. Make ready crepes (see recipe in Rosanas Ideas)
13. Prepare Authentic Italian Tomato Sauce (see recipe in Rosanas Ideas)
14. Take Bechamel sauce (see recipe in Rosanas ideas)

Instructions to make Three Cheese, Spinach and Ham Cannelloni:

1. Ingredients:
3. Preparation of the filling:
4. Preheat a pan over medium heat, add the oil and sauté the onion until they are transparent, let cool
5. In a bowl beat the eggs with pepper, add the onion, spinach, and ricotta, mix well - Then add the Parmesan and Italian cheese and ham, mix well all the ingredients
6. Refrigerate the filling for a day so that the flavors are integrated
7. Rolling and cooking of cannelloni:
8. Place the crepe inside a plate - Spoon a generous amount of stuffing into one end of the crepe batter, roll up - Do the same with all the crepes
9. Cover the base of a large baking dish with Italian tomato sauce
10. Arrange the cannelloni side by side to cover the base
11. Cover the top with plenty of tomato sauce
12. Preheat the oven to 375 degrees Fahrenheit - Heat it covered with foil for 30 minutes
13. In a serving dish we place the cannelloni, add italian tomato sauce, bechamel and parmesan cheese to taste, do it individually for each guest. - To make this recipe I prepare homemade crepes, you can buy pasta for cannelloni.

So that’s going to wrap this up for this special food three cheese, spinach and ham cannelloni recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!