Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, minced meat and egg moi moi. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Minced meat and egg moi moi is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Minced meat and egg moi moi is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook minced meat and egg moi moi using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Minced meat and egg moi moi:
- Get wake
- Take tarugu
- Prepare albasa
- Make ready manja
- Take garlic
- Get seasoning
- Make ready boiled egg
- Take minced meat
Instructions to make Minced meat and egg moi moi:
- Zaki wanke wake kisa garlic da tarugu da albasa kiyi blending
- Seki dora minced meat naki da spices da albasa ki dafa shi sama sama
- Seki juye acikin kullin alalan kisa manja da boiled egg da maggi ki juya
- Ki daure a leda kisaka a tukunya ki dafa amma se ruwan ya tafasa saka
- In kuma a containers zakiyi sekiyi steaming
So that’s going to wrap this up with this special food minced meat and egg moi moi recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
