Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, macaroni, potota and minced meat. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Macaroni, potota and minced meat is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Macaroni, potota and minced meat is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook macaroni, potota and minced meat using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Macaroni, potota and minced meat:
- Prepare 1/2 tea spoon black peper
- Prepare 1/2 tea spoon wight peper
- Prepare 1 large onion
- Prepare 500 g Minced meat
- Make ready 1 pack Macaroni
- Get 2 tea spoon salt
- Take 4 potota
- Prepare Tomato sauce
- Make ready Ketchup
Instructions to make Macaroni, potota and minced meat:
- Heate a pot of water then pour out your potota and macaroni and let it boil.
- Heate up a pan then add 3 table spoon of vegetable of oil.
- Add a pintch of salt to your hot boiling water which the potota and macaroni are.
- Add 3 table spoon of tomato sauce and ketchup,then add your minced meat,then onion, and add your black and white peper.
- Then serve.👍
So that is going to wrap it up with this special food macaroni, potota and minced meat recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
