Recipe of Quick Minced Meat Curry

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, minced meat curry. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Minced Meat Curry is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Minced Meat Curry is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have minced meat curry using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Minced Meat Curry:

1. Take 500 grams Minced meat (this time, I used beef and pork)
2. Get 1 Onion
3. Get 1 tbsp Honey
4. Take 1 tbsp Vegetable oil
5. Make ready 1 can Canned tomatoes
6. Get 1 tbsp Curry powder
7. Prepare 1 Salt and pepper
8. Prepare 2 Consomme bouillon cubes
9. Take 1 around 4 blocks Instant curry roux
10. Make ready 1 around 15 grams Cream cheese

Instructions to make Minced Meat Curry:

1. Chop the onion into fine and rough pieces.
2. Heat oil in a frying pan and fry the onion from Step 1 over high heat. When the onion is transparent, add honey and fry over high heat (be careful not to burn it) until it changes colour.
3. Add meat, curry powder, and salt and pepper to Step 2 and fry until the meat has cooked thoroughly.
4. Add canned tomatoes and soup stock, and simmer over low heat for around 15 minutes. If there isn't enough water, add around 100 ml.
5. Add curry roux and cream cheese and simmer. Adjust the amount of roux to suit the texture and taste you want. Taste, add salt if necessary, and it's done.

So that’s going to wrap it up with this special food minced meat curry recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!