Step-by-Step Guide to Make Perfect Pineapple Upside Down Cake

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, pineapple upside down cake. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pineapple Upside Down Cake is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Pineapple Upside Down Cake is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook pineapple upside down cake using 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Pineapple Upside Down Cake:

1. Make ready Toppings
2. Prepare 1/4 cup butter, melted
3. Prepare 1/2 cup light brown sugar
4. Prepare Canned pineapple rings
5. Take Maraschino cherries
6. Prepare Vanilla cake
7. Make ready 1/2 cup butter, softened
8. Prepare 3/4 cup granulated sugar
9. Get 2 eggs
10. Make ready 1 tsp vanilla extract
11. Take 1 1/2 cup all-purpose flour
12. Make ready 1 1/2 tsp baking powder
13. Make ready 1/4 tsp salt
14. Take 1/2 cup whole milk

Steps to make Pineapple Upside Down Cake:

1. Pre-heat oven to 175 C
2. Pour melted butter on the cake pan. Sprinkle with brown sugar, making sure that it's evenly distributed. Arrange the pineapple and maraschino cherries. Set aside
3. Soften the butter along with the granulated sugar using a hand mixer until evenly distributer and smooth.
4. Add the egg one at a time until smooth.
5. Add the vanilla extract.
6. In a separate bowl, combine dry ingredients until evenly distributed.
7. Alternately combine dry ingredients into the wet batter and the milk in batches, starting and ending with the dry ingredients. Make sure not to over mix the cake batter.
8. Pour the cake batter over the prepared cake pan.
9. Bake for 30 minutes at 175 C. The. Loosely cover with a foil and bake for another 15 minutes or until cake is set.
10. Allow to cool for 10 minutes before flipping the cake.

So that’s going to wrap it up with this exceptional food pineapple upside down cake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!