Simple Way to Make Favorite Lemon cake in real lemon (by Her Castillo)

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, lemon cake in real lemon (by her castillo). It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Lemon cake in real lemon (by Her Castillo) is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Lemon cake in real lemon (by Her Castillo) is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook lemon cake in real lemon (by her castillo) using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Lemon cake in real lemon (by Her Castillo):

1. Get 4 lemons (one for lemon zest)
2. Take 1/2 tsp lemon zest
3. Prepare 2 eggs
4. Make ready 3 Tbsp butter
5. Make ready 1 Tbsp lemon juice
6. Take 3 Tbsp granulated sugar
7. Make ready 1/2 cup cake flour
8. Prepare Decoration
9. Prepare 2 Tbsp powdered sugar
10. Make ready 1 tsp lemon juice
11. Take Rosemary

Steps to make Lemon cake in real lemon (by Her Castillo):

1. Preheat oven to 350 F. Melt butter in microwave.
2. Cut 3 lemons into half. Squeeze the juice out of the lemon.
3. Remove the lemon pulp using a spoon and a knife. You will get 6 lemon containers. Zest the last lemon.
4. Use a handheld mixer to beat eggs and sugar until creamy. Whisk in flour and melted butter. Stir gently. Add lemon zest and lemon juice and mix until combined.
5. Pour batter into the 6 lemon containers. Bake for around 20-25 minutes
6. Decoration: mix lemon juice and powdered sugar to make icing. Top each lemon cake with icing and rosemary.
7. Bonus: Save the leftover lemon juice and lemon zest to make lemon curd. Watch video instruction. https://www.youtube.com/watch?v=PzBCRYAnQl8

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