Steps to Make Favorite Savory Roasted Chicken

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, savory roasted chicken. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Savory Roasted Chicken is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Savory Roasted Chicken is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook savory roasted chicken using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Savory Roasted Chicken:

1. Make ready 1 fryer chicken
2. Take 2 lemons, quartered
3. Take 1 sprig fresh rosemary
4. Make ready 1 sprig fresh thyme
5. Prepare 1 small onion, quartered
6. Make ready 2 clove garlic
7. Make ready 1 sea salt
8. Take 1 cracked pepper
9. Get 3 slice bacon, halved
10. Prepare 4 tbsp butter
11. Prepare 1 tbsp olive oil, extra virgin
12. Make ready 1 paprika
13. Get 1 poultry seasoning
14. Make ready 1 garlic powder
15. Prepare 1 sage

Instructions to make Savory Roasted Chicken:

1. Preheat oven to 400°F.
2. Add salt and pepper to cavity of chicken.
3. Stuff cavity with lemons, garlic, onion, thyme, and rosemary.
4. Smear 1 tbsp of butter over top of chicken and drizzle with olive oil.
5. Season top of chicken, including the legs and wings, with salt, pepper, poultry seasoning, sage, garlic powder, and paprika.
6. Place bacon strips across the top of the chicken breast, slightly overlapping, if needed.
7. Slice skin near the drumsticks. Place chunks of butter by both drumsticks and wings.
8. Place on a roasting rack in center of the oven, and roast for approximately one hour, or until juices run clear when poked with a fork. Bacon will baste chicken while it cooks.
9. Remove from oven, carve, and serve!

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