10/07/2020 15:25

Step-by-Step Guide to Make Super Quick Homemade Crab meat cakes

by Elijah Graves

Crab meat cakes
Crab meat cakes

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, crab meat cakes. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Crab meat cakes is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Crab meat cakes is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook crab meat cakes using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Crab meat cakes:
  1. Make ready 1 pound crab meat
  2. Make ready 1/4 cup cream sauce
  3. Take 2 eggs
  4. Prepare 8 ounces mushrooms
  5. Prepare 1/2 cup butter
  6. Make ready 4 tablespoons flour
  7. Take 2 cups cream
  8. Get to taste Salt,pepper paprika
  9. Prepare 1/2 cup cooking sherry
Instructions to make Crab meat cakes:
  1. Form crab meat into cake by mixing with little cream sauce
  2. Remove all bones,roll crab meat in beaten egg,and white bread crumbs. Fry in little butter until brown. Fry mushrooms in butter,add 2 cups cream,little flour,salt,pepper,cooking until sauce thickens.add 1/2 glass cooking sherry. Add crab meat to mushrooms serve hot.add paprika.

So that is going to wrap it up for this special food crab meat cakes recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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