Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, ugali cabbage and minced meat. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Ugali Cabbage and Minced Meat is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Ugali Cabbage and Minced Meat is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook ugali cabbage and minced meat using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ugali Cabbage and Minced Meat:
- Prepare Ugali
- Get water
- Make ready maize flour
- Prepare Cabbage
- Prepare onion
- Take tomatoes
- Prepare Minced meat
- Prepare onion
- Take tomatoes
- Take garlic cloves
Steps to make Ugali Cabbage and Minced Meat:
- Cook ugali. I have recipe on profile
- Cook cabbage. Add onions in pan cook until browned, add tomatoes, cook until softened, add cabbage and fry few minutes
- Cook minced meat. Add beef into pan, let cook until juices dry up. Add onions and tomatoes, add oil salt and black pepper. Fry then add water, cook until gravy thickens
- Serve the ugali, cabbage and minced meat with kachumbari
So that’s going to wrap this up with this special food ugali cabbage and minced meat recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
