Recipe of Favorite Indomie "Birthday Cake"
by Dora Wallace
Indomie "Birthday Cake"
Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, indomie "birthday cake". One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Indomie "Birthday Cake" is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Indomie "Birthday Cake" is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook indomie "birthday cake" using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Indomie "Birthday Cake":
Make ready 5 packs Indomie Fried Noodles (Mi Goreng)
Get Any kind of Indonesian sambal sauce (I used Sambal ABC)
Prepare Chicken nuggets
Make ready 3 eggs
Prepare Parmesan cheese
Take Chilli flakes (optional)
Steps to make Indomie "Birthday Cake":
Cook Indomie according to the instructions.
Drain and mix the cooked noodles with the seasonings. If you like it spicier then add some more sambal sauce and chilli flakes.
Prepare a baking pan (I used a square 18 cm pan), no need to be oiled, then put the noodles into it. Press the noodles with the back of the spoon to make it level. Cover the baking pan.
Meanwhile, make scrambled eggs. Set aside. Also reheat the chicken nuggets.
Flip the noodles in the baking pan into the serving plate. Make sure it's set enough before you flip it.
Put the scrambled eggs on top, also the chicken nuggets and cheese.
There are many variations that you can add on top of this noodles "cake" like rotisserie chicken (shredded), baked sausages and meatballs. You can also put vegetables like pickled carrots and cabbage, tomatoes, also deep fried mushrooms. But please note that this brand is not vegan.
So that’s going to wrap it up for this special food indomie "birthday cake" recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!