Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, savory crepes. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Savory Crepes is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Savory Crepes is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook savory crepes using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Savory Crepes:
- Get flour
- Take sugar
- Make ready egg
- Get milk
- Make ready oil
- Make ready salt
- Get water
- Prepare Breadcrumbs
- Make ready Veg oil for deep frying
- Make ready Minced meat(chicken or beef)
- Prepare Egg for coating
Instructions to make Savory Crepes:
- Mix flour, water, sugar, a tablespoon of vegetable oil, pinch of salt, milk and egg to form a watery batter
- Get a non-stick pan, scoop in batter like pancakes and fry while turning
- When fried, whisk your eggs and keep aside, add your minced meat in the center of each crepe. Fold from sides and roll. Dip in whisked eggs and roll in breadcrumbs. Repeat each method for each crepe and deep fry till golden brown. Serve with dipping of your choice
So that’s going to wrap this up for this special food savory crepes recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
