Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, okonomiyaki (japanese savory pancake). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Okonomiyaki (Japanese Savory Pancake) is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Okonomiyaki (Japanese Savory Pancake) is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook okonomiyaki (japanese savory pancake) using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Okonomiyaki (Japanese Savory Pancake):
- Make ready 1/4 of cabbage
- Prepare 3 Spring onion
- Prepare 3-4 Bacon
- Get 1 Mixture
- Prepare 100 g Flour
- Make ready 1 tbsp Corn starch
- Get 1 tsp Baking powder
- Take 160 ml Water
- Make ready 2 Mixture
- Make ready 1 egg
- Get 1 tsp soy sauce
- Get 1 tsp sugar
- Make ready 1 tsp chicken stock powder (optional)
Steps to make Okonomiyaki (Japanese Savory Pancake):
- Cut vegetables and bacon
- Prepare mixture 1. Add water in gradually as you mix
- Prepare mixture 2
- Mix everything together!
- Scoop out a desirable size just like you are making pancakes
- Flip after 5 min on medium heat
- Cook the other side for 5min as well
- Aaaaaand you are done! This time I put mayonnaise, dried parsley, spring onion, and Japanese bbq sauce (you can probably get Katsu sauce at Asian markets)
So that is going to wrap this up for this special food okonomiyaki (japanese savory pancake) recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
