Steps to Make Homemade Mexi Stuffed Peppers

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mexi stuffed peppers. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Mexi Stuffed Peppers is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Mexi Stuffed Peppers is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook mexi stuffed peppers using 9 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Mexi Stuffed Peppers:

1. Prepare bell peppers (colors of choice)
2. Make ready hamburger
3. Make ready uncooked rice
4. Take black beans, drained
5. Prepare corn, drained
6. Make ready Rotel
7. Get enchilada sauce
8. Get beef broth
9. Make ready shredded cheddar cheese

Instructions to make Mexi Stuffed Peppers:

1. Preheat oven to 400 degrees. Brown hamburger along with seasonings as desired (salt, pepper, chili powder, garlic powder, cumin,red pepper). Drain and return to pot.
2. Add rice, corn, black beans, Rotel, enchilada sauce and beef broth. Stir to combine and bring to a boil. Reduce heat to medium low and simmer covered for 20 minutes.
3. Wash and dry peppers thoroughly.
4. Cut off the tops and remove membranes and seeds. Place in greased baking dishes.
5. Filling is ready once rice is cooked and liquid is absorbed.
6. Stuff each pepper equally with filling until all have been filled completely.
7. Top each with cheddar cheese.
8. Bake in oven for 20 minutes or until hot and bubbly.
9. Top each with cilantro if desired.
10. Enjoy!

So that is going to wrap this up for this special food mexi stuffed peppers recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!