Simple Way to Prepare Quick Lobster Bisque

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, lobster bisque. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Lobster Bisque is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Lobster Bisque is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have lobster bisque using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Lobster Bisque:

1. Make ready butter, divided
2. Prepare diced yellow onion
3. Get diced celery
4. Take diced carrots
5. Get tomato paste
6. Get chicken stock
7. Get garlic powder
8. Get dried savory
9. Take dried tarragon
10. Prepare cream sherry
11. Make ready cooked and peeled lobster tails
12. Make ready Heavy whipping cream
13. Make ready flour
14. Take pepper

Steps to make Lobster Bisque:

1. Melt 4 tablespoons butter in a large pot and saute onion, carrots, and celery for 8-10 minutes or until soft.
2. Remove half of the veggies from the pan and set aside. Add tomato paste to the pot and roast for 1 minute, then add stock, garlic, savory, tarragon, and sherry. Bring to a boil, add ¼ pound of Lobster and blend using an immersion blender. Add cream and return to a boil.
3. In the meantime, make a roux by melting the remaining butter in a nonstick pan and then adding the flour and stirring until mixed and flour begins to brown, about 3 minutes. Stir the roux into the soup.
4. Once the soup has thickened, add back the reserved veggies and remaining Lobster. Let the lobster warm in the soup for a few minutes, then serve with parmesan.

So that is going to wrap this up for this special food lobster bisque recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!