Recipe of Speedy Texas Stuffed Bell Peppers

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, texas stuffed bell peppers. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Texas Stuffed Bell Peppers is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Texas Stuffed Bell Peppers is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have texas stuffed bell peppers using 5 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Texas Stuffed Bell Peppers:

1. Get 3 Or 4 bell peppers
2. Get 1 box Zatarans New Orleans style white and wild rice
3. Get 1 can Original Rotel tomatoes
4. Make ready 1 lb Ground hamburger meat
5. Get 2 1/4 cup Shredded cheese

Steps to make Texas Stuffed Bell Peppers:

1. Boil 3/4 large bell peppers that have had their tops sliced off and seeds taken out
2. Brown 1lb of hamburger meat
3. Prepare 1 box of zatarns New Orleans style white and wild rice according to directions
4. Add 1 can of original Rotel tomatoes (drained)
5. Remove bell peppers from boiling water, drain, and place in a baking dish to cool partially
6. Add aprox. 2 cups of shredded cheese to browned hamburger/Rotel mix (please remember to drain hamburger before adding to cheese
7. Stuff peppers about 3/4 of the way full of hamburger/Rotel/cheese mixture
8. Heap wild rice you previously made on top and sprinkle with another pinch of shredded cheese
9. Bake at 350 for 15 minutes or until cheese is nicely melted

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