Simple Way to Make Homemade Fudgy Brownies

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, fudgy brownies. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fudgy Brownies is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Fudgy Brownies is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook fudgy brownies using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fudgy Brownies:

1. Make ready 1 1/2 cup All Purpose Flour
2. Prepare 2 tsp Baking Powder
3. Take 1 tsp Salt
4. Make ready 2 cups Sugar
5. Get 1 cup Unsalted Butter (2 sticks)
6. Prepare 5 large Eggs
7. Make ready 2 tsp Vanilla Extract
8. Make ready 6 oz Unsweetened Chocolate, chopped
9. Get 1 cup Chopped Walnuts (any nuts that you prefer)
10. Prepare Frosting
11. Prepare 1/2 cup Unsalted Butter (1 stick)
12. Make ready 2 oz Unsweetened Chocolate chopped
13. Prepare 1/4 cup Unsweetened Cocoa Powder
14. Make ready 4 tbsp Milk
15. Take 1 tsp Vanilla Extract
16. Take 2 cup Powdered Sugar

Steps to make Fudgy Brownies:

1. Preheat oven to 360°. Butter 9x13 inch baking pan with 2 inch high sides
2. Combine first 3 ingredients in a small bowl. Stir butter and chocolate in a heavy small saucepan (double boiler) over low heat until melted and smooth.
3. Beat eggs, sugar, and vanilla extract in a large bowl to blended with dry ingredients already mixed.
4. Stir in warm chocolate mixture, then dry ingredients. Mix in nuts.
5. Pour batter into prepared pan. Bake until toothpick inserted into center comes out with most crumbs attached, about 30 minutes. Cool.
6. For Frosting : 1) Stir butter and chocolate in a small saucepan (double boiler) over low heat until melted. 2) Stir in unsweetened cocoa powder, 2 tbsp milk and vanilla extract. 3) Whisk in powdered sugar. Mix in the remaining milk to form smooth frosting. (Add a lil more milk if you need)

So that’s going to wrap it up with this special food fudgy brownies recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!