Steps to Make Award-winning Fried Pineapple & Caramelised Onion Pizza
by Gavin Gonzalez
Fried Pineapple & Caramelised Onion Pizza
Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fried pineapple & caramelised onion pizza. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Fried Pineapple & Caramelised Onion Pizza is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Fried Pineapple & Caramelised Onion Pizza is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook fried pineapple & caramelised onion pizza using 18 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Fried Pineapple & Caramelised Onion Pizza:
Get Canola oil, for frying
Make ready recipe Pizza Dough, recipe follows
Get large onion, cut into thin wedges
Take salt and pepper
Get light brown sugar
Prepare balsamic vinegar
Prepare olive oil or butter for sauteing
Get pineapple rings
Take goat cheese
Prepare milk
Take fresh basil for topping
Get Pizza dough
Take all-purpose flour
Take olive oil, plus more for bowl
Take sugar
Take sea salt
Prepare active dry yeast
Prepare warm water (110 to 115 degrees F)
Steps to make Fried Pineapple & Caramelised Onion Pizza:
Add yeast to warm water and let it sit for 10 to 15 minutes.
Combine all the dry ingredients in a bowl.
Add oil and yeast mixture to dry ingredients and knead until smooth and elastic.
Lightly oil a large bowl, add the dough ball to it, cover and set in a warm place until doubled, about 1 hour.
Divide the dough in half and roll into 1/4-inch thick rounds.
Heat the oil and drop the pizza dough rounds. Cook for 2 minutes, turn over and cook for 1 minute more.
To caramelise onion, saute onions in oil/butter with salt for 12-15 minutes. Add brown sugar, balsamic vinegar and pepper powder and cook for 5 more minutes.
Preheat oven to 475 degrees F.
Whisk goat cheese with splash of milk to thin so it’s spreadable.
Place fried pizzas in a baking tray. Spread with goat cheese and top with pineapple rings, caramelised onions and fresh basil. Drizzle with olive oil.
Bake at 475 F for 12 -15 minutes.
So that is going to wrap it up for this special food fried pineapple & caramelised onion pizza recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!