Recipe of Perfect Steamed broccoli with chili and olive sauce

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, steamed broccoli with chili and olive sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Steamed broccoli with chili and olive sauce is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Steamed broccoli with chili and olive sauce is something that I have loved my entire life. They’re fine and they look wonderful.

But tender-crisp broccoli that remains bright-green, simply dressed with olive oil, lemon juice You want the cheese sauce warm and gooey. What is a good seasoning for steamed broccoli? An easy recipe for delicious, tender-crisp steamed broccoli, dressed with a simple dressing of olive oil, lemon. While steam is building up in steamer, separate the florets from the stem as close to the florets as possible.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook steamed broccoli with chili and olive sauce using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Steamed broccoli with chili and olive sauce:

1. Make ready 4 cups broccoli flora
2. Make ready For sauce
3. Take 3 garlic cloves, minced
4. Prepare 1 tsp pickled red chilli
5. Get 2 Tsp olives, chopped
6. Prepare 1 Tsp starch
7. Take 1/2 cup water for starch
8. Take 2 Tsp olive oil
9. Take to taste Fish sauce
10. Make ready 1 Tsp Capers

Preparation Discard tough lower third of broccoli stem. Steamed broccoli is an easy and healthy side dish that's packed with nutrients. Steamed broccoli mixed with bacon and butter is a tasty side dish that is quick and easy to prepare. A quick and simple broccoli recipe.

Instructions to make Steamed broccoli with chili and olive sauce:

1. Steam broccoli in a steamer for 6 minutes.
2. While waiting for the broccoli, heat up the wok and sautee garlic, olive and chilli until aromatic on high heat for about 30 second. Add 1/2 cup of hot water and once bubbling, turn down the heat and slowly add the 1/2 cup starch water. Adjust seasoning with fish sauce.
3. Dump in cooked broccoli and toss until the dressing coated each flower really well. Serve immediately.

Steamed broccoli mixed with bacon and butter is a tasty side dish that is quick and easy to prepare. A quick and simple broccoli recipe. Skip the bacon, swap olive oil for butter, toss in some cheese; whatever you like. Steamed broccoli is an easy, healthy side dish that turns out bright green and crisp tender every time. Here's how to cook broccoli.the best way!

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