Recipe of Perfect Pumpkin Cream Cheese Swirl Muffin
by Floyd Morales
Pumpkin Cream Cheese Swirl Muffin
Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, pumpkin cream cheese swirl muffin. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Pumpkin Cream Cheese Swirl Muffin is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Pumpkin Cream Cheese Swirl Muffin is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have pumpkin cream cheese swirl muffin using 15 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Pumpkin Cream Cheese Swirl Muffin:
Prepare 1 3/4 cups all purpose flour
Make ready 1 tbsp pumpkin pie spice
Take 1 tsp baking soda
Prepare 1/2 tsp salt
Take 1 (15 oz) can of pumpkin (purรฉe)
Take 1 cup granulated sugar
Make ready 1/2 packed brown sugar
Take 2 large eggs
Get 1/2 cup vegetable oil
Get 1 tbsp vanilla extract
Prepare Cream cheese mixture:
Make ready 8 oz cream cheese block
Get 1/4 cup granulated sugar
Make ready 1 large egg yolk
Make ready 2 tsp vanilla extract
Steps to make Pumpkin Cream Cheese Swirl Muffin:
Preheat oven 375 and place paper baking cups in muffin pan.
In a medium bowl, whisk together the flour, pumpkin spice, baking soda, and salt. Set aside.
In a large bowl, whisk together the can of pumpkin, sugar, and brown sugar.
Beat in eggs, vegetable oil, and vanilla extract.
Slowly whisk in the flour mixture until there are no lumps; fill muffin tins 3/4 full.
In a medium bowl, beat cream cheese until smooth.
Add in sugar, yolk, and vanilla extract. Beat until well blended.
Top each muffin with 1 tbsp of cream cheese mixture, use a toothpick to swirl the batter.
Bake muffin 18-20 minutes or until a toothpick inserted in the center comes out clean.
Serve the muffins at room temperature or even slightly chilled with a cup of warm tea or coffee! ๐
So that’s going to wrap this up with this exceptional food pumpkin cream cheese swirl muffin recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!