Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, tiramisu. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Tiramisu is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Tiramisu is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have tiramisu using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tiramisu:
Make ready 1 package cream cheese , softened (8 ounces)
Take 1/2 cup sugar powdered
Make ready 2 tablespoons light rum rum or extract 1/2 teaspoons
Get 1 cup cream whipping (heavy)
Make ready 1 package ladyfingers , (12 ) (3 ounces)
Take 1/2 cup espresso coffee cold prepared or strong
Take 2 teaspoons cocoa baking
Steps to make Tiramisu:
Beat cream cheese and powdered sugar in large bowl with electric mixer on medium speed until smooth. Beat in rum on low speed; set aside.
Beat whipping cream in chilled small bowl on high speed until stiff peaks form. Fold into cream cheese mixture.
Split ladyfingers horizontally in half. Arrange half of the ladyfingers, cut sides up, on bottom of ungreased square pan, 8x8x2 inches, or round pan, 9x1 1/2 inches. Drizzle 1/4 cup of the espresso over ladyfingers. Spread half of the cream cheese mixture over ladyfingers.
Arrange remaining ladyfingers, cut sides up, on cream cheese mixture. Drizzle with remaining 1/4 cup espresso. Spread with remaining cream cheese mixture.
Sift or sprinkle cocoa over top. Cover and refrigerate about 4 hours or until filling is firm. Store covered in refrigerator.
So that is going to wrap this up with this exceptional food tiramisu recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!