How to Make Any-night-of-the-week Velvet Beef and Broccoli

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, velvet beef and broccoli. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Velvet Beef and Broccoli is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Velvet Beef and Broccoli is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have velvet beef and broccoli using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Velvet Beef and Broccoli:

1. Make ready 1 lb sirloin tip steak, sliced 1/4 inch thick
2. Prepare 1 tsp baking powder
3. Get 4 cloves garlic, chopped
4. Get 1 medium onion, sliced
5. Make ready 1/4 cup bamboo shoots, cut into matchsticks
6. Take 2 small heads broccoli, chopped into bite-sized chunks
7. Make ready 2 tbsp mirin
8. Get 1/4 cup oyster sauce

Steps to make Velvet Beef and Broccoli:

1. In a mixing bowl, toss the beef with the baking powder. Cover and put in the fridge for 30 minutes.
2. Pull the beef from the fridge and season it lightly with salt and pepper. Add a splash of veg oil, then sear the beef in a large pan on high heat. Fry for about 3 or 4 minutes until the meat is browned.
3. Add the garlic and onions to the pan and fry for 2 minutes. Add the bamboo shoots and broccoli and fry another 2 minutes. Add the mirin and fry another 2 minutes. Stir in the oyster sauce and 1/4 cup water and let cook a final 3 or 4 minutes until the broccoli is cooked but still has some crunch. Add extra salt and pepper as needed and serve.

So that’s going to wrap this up for this exceptional food velvet beef and broccoli recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!