30/10/2020 20:09

How to Prepare Super Quick Homemade Roasted broccoli & zestie garlickie grains

by Lura Carpenter

Roasted broccoli & zestie garlickie grains
Roasted broccoli & zestie garlickie grains

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, roasted broccoli & zestie garlickie grains. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Roasted broccoli & zestie garlickie grains is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Roasted broccoli & zestie garlickie grains is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook roasted broccoli & zestie garlickie grains using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Roasted broccoli & zestie garlickie grains:
  1. Take 2 head broccoli
  2. Take 1 c grain, bulger or millet
  3. Prepare 3 tblsp vegtable oil
  4. Make ready crushed black pepper
  5. Take 5 cloves roasted garlic
  6. Make ready 1/2 lemon
  7. Get 1/2 tspn cumin
  8. Make ready 1/2 tspn ground cayene pepper
  9. Take 1 tblsp garlic salt
Instructions to make Roasted broccoli & zestie garlickie grains:
  1. Dice broccoli to about size of your thumb
  2. Toss in 1tblsp oil, cayene, & cumin then spread in single layer on cookie sheet
  3. Roast in preheated 400 oven for 20 minutes
  4. Cook 1 cup of grains per directions on package…usually bring to boil then simmer for 20 minutes.
  5. Smash garlic, squeeze in lemon juice, garlic salt, pepper and mix…add oil and ensure it is all encorporated together.
  6. Toss grains and garlic dressing lets sit for 5 minutes mix in broccoli then serve warm or cold.

So that is going to wrap this up with this exceptional food roasted broccoli & zestie garlickie grains recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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