Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, banana cake with cream cheese. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Banana Cake with Cream Cheese is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Banana Cake with Cream Cheese is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook banana cake with cream cheese using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Banana Cake with Cream Cheese:
- Take 3 ripe bananas, mashed
- Prepare 1 cup self-rising flour (or 1 cup of all purpose flour + 1 tsp baking powder)
- Make ready 3 tbsp thick yogurt
- Make ready 1 pinch salt
- Prepare 1 egg
- Make ready 1 tbsp oil
- Make ready 150 gr cream cheese, cut into two blocks (put it on the fridge first)
Steps to make Banana Cake with Cream Cheese:
- Combine bananas, self-rising flour, yogurt, salt, egg, and oil.
- Pour half the batter into a greased mold.
- Insert the cream cheese blocks into the batter.
- Pour the remaining of the batter until the cream cheese is coated.
- Bake the cake in 175 Celcius degrees for 18-20 minutes.
So that is going to wrap it up for this special food banana cake with cream cheese recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
