Recipe of Quick Chocolate Strawberry Cream Cake Roll

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, chocolate strawberry cream cake roll. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chocolate Strawberry Cream Cake Roll is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Chocolate Strawberry Cream Cake Roll is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook chocolate strawberry cream cake roll using 23 ingredients and 30 steps. Here is how you cook it.

The ingredients needed to make Chocolate Strawberry Cream Cake Roll:

1. Prepare For The Cake
2. Prepare 4 large eggs, divided use
3. Get 1/2 cup plus 1/3 cup granulated sugat, divided ude
4. Take 1 teaspoon vanilla extract
5. Get 1/3 cup unsweetented cocoa powder
6. Prepare 1/2 cup all purpose flour
7. Make ready 1/2 teaspoon baking powder
8. Get 1/4 teaspoon baking soda
9. Get 1/8 teaspoon salt
10. Take 1/3 cup milk
11. Take For The Filling
12. Prepare 1 cup cold heavy whipping cream
13. Take 8 ounces cream cheese, at room temperature
14. Prepare 1 1/2 teaspoons vanilla extract
15. Take 1/8 teaspoon salt
16. Prepare 1 cup confectioner's sugar
17. Prepare 3/4 cup sliced fresh syrawberries
18. Make ready For The Chocolate Ganache Topping
19. Get 1 1/2 cups semi sweet chocolaye chips
20. Prepare 1/2 cup heavy whipping cream
21. Take as needed red and white sprinkles
22. Take as needed resh strawberries
23. Get confectioner's sugar for dusting

Steps to make Chocolate Strawberry Cream Cake Roll:

1. Make Cake
2. Preheat the oven to 350. Spray a 10 by 15 jelly roll pan with bakers spray. Line pan with parchment paper and spray parchment with bakers spray
3. Combine in a a bowl cocoa powder, flour, bakingvpowder, baking soda and sait
4. Seperate egg whites and yolks into bowls
5. Beat the egg whites until soft peaks form slowly beat in the 1/3 cup sugar until firm peaks form
6. Beat the yolks with the1/2 cup sugar and vanilla until ought and increased in volume
7. Alternate the flour mixture with the milk into the yolks
8. Fold in the egg whites and spread into prepared pan. Bake 13 to 15 minutes until a toothpick comes out just clean
9. While cake is baking dust a clean kitchen towel with confectioner's sugar
10. As soon as cake us done rum a thin knife around eggs and invert on to confectioner's sugar dusted towl
11. Carefully peel off parchment paper and roll warm cake in the towel. Cool completely on rack
14. Make Fillimg
15. In a bowl beat cream cheese with salt, vanilla and confectioner's sugar until smooth
16. In another bowl beat cream until it holds ifsshape
17. Fold whipped cream into cream cheese mixture
18. Fill Cake
19. Unroll cooled cake
20. Cover with filling
21. Add a single layer of sliced strawberries
22. Roll cake up. Refrigeate seam down at least 2 hours before frosting
23. Make Chocolate Ganache
24. Have chocolate chips in a bowl. Heat cream until hot,pour over chips and stir smooth allow to cool to room temperature about 15 to 30 minutes before pouring over cake., smooth sides and clean off excess if needed pm bottom.
26. Sprinkle the sprinkles on while the chocolate is wet, refrigerate at least 2 hours before slicomgg, Garnish with fresh strawberries

So that is going to wrap it up with this special food chocolate strawberry cream cake roll recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!