Step-by-Step Guide to Prepare Ultimate Vickys Rice Salad, GF DF EF SF NF

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, vickys rice salad, gf df ef sf nf. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vickys Rice Salad, GF DF EF SF NF is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Vickys Rice Salad, GF DF EF SF NF is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook vickys rice salad, gf df ef sf nf using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vickys Rice Salad, GF DF EF SF NF:

1. Take 200 grams boiled rice
2. Prepare 3/4 can (400 g) can) sliced peaches, drained
3. Take 8 gluten-free hot dog sausages or as required
4. Take 4 rashers cooked bacon, chopped
5. Take 1 dash sweet chilli sauce
6. Prepare mayonnaise, see my egg-free recipe on my profile

Instructions to make Vickys Rice Salad, GF DF EF SF NF:

1. Rinse the rice and boil as you normally would, 1 part rice to 3 parts water and 2 tsp salt for 20 minutes or until fluffy, then drain and rinse with cold water until starch is all gone
2. Chop the sausages (the ones I use are chilled from Tesco and are 1cm wide and 10cm long, pork dogs filled into pork casing) and peach slices into 1cm chunks and put in a large bowl with the drained rice and bacon
3. Add enough mayo so everything gets a coating, around 12 tablespoons
4. Add a squeeze of sweet chilli sauce and some of the juice from the can of peaches for more flavour
5. Mix well and taste, you may wish to add salt, more juice, more chilli, whatever suits your taste
6. Serve as a side for a cold platter like quiche, or as a main with a salad on the side

So that is going to wrap it up with this special food vickys rice salad, gf df ef sf nf recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!